Chipotle Butternut Squash

Name: Chipotle Butternut Squash
Ingredients: 1 large butternut squash-peeled, seeded, and cut into 1 inch cubes; 1 tsp smoked sweet paprika; 1 tsp garlic powder; 1/2 tsp onion salt; 1/2 tsp pepper; 3 Tbsp 18 yr Balsamic; 3 Tbsp Chipotle Olive Oil

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OD

ORO di Oliva

1 Rating

5

Flavorful!

Ingredients

1 large butternut squash-peeled, seeded, and cut into 1 inch cubes
1 tsp smoked sweet paprika
1 tsp garlic powder
1/2 tsp onion salt
1/2 tsp pepper
3 Tbsp 18 yr Balsamic
3 Tbsp Chipotle Olive Oil

Instructions

Preheat oven to 375.
In a large baking dish, spray cooking spray, then arrange butternut squash cubes.
In a small bowl, combine spices, olive oil and balsamic.
Pour over squash, and toss to coat.
Cover pan with aluminum foil, roast for 20 mins.
Toss the squash mixture and bake uncovered for an additonal 25 mins, or until squash is tender.

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