Delightful flavor combinations.
Instructions
- Thinly slice on a mandolin or with a knife, the fennel, red onion, celery, and green apple.
- Combine fennel, onion, celery, green apple, scallions and parsley in a bowl.
- In a small bowl, combine olive oil, balsamic, lemon juice, salt & pepper, pour over slaw and mix well.
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